Country Styled Chicken Tenders

5 Min.
10 Min.
4-6
Ingredients
1
(4.5-ounce) pack Southeastern Mills® Country Gravy Mix
1 (4.5-ounce) pack Southeastern Mills® Country Gravy Mix
¼
cup plain breadcrumbs
¼ cup plain breadcrumbs
½
teaspoon garlic powder
½ teaspoon garlic powder
cup milk
⅔ cup milk
1
pound chicken tenders (about 10)
1 pound chicken tenders (about 10)
1
Canola oil for frying
1 Canola oil for frying
Directions
  1. In a large skillet, add oil to cover chicken tenders, preheat oil to 350°F.
  2. In a medium bowl, add dry Country Gravy mix, breadcrumbs and garlic powder.
  3. In another medium bowl, add milk.
  4. Dip chicken tenders in milk, then coat in dry mix. Repeat until all chicken is coated.
  5. Fry chicken until golden brown or internal temperature reaches 165°F.